Effiziente und faire Verteilung von Lebensmittelspenden

Abstract The United Nations’ Sustainable Development Goals envisage halving food waste by 2030. A goal to which the German Tafel banks can make a significant contribution also optimising distribution of donations. We analyse potential cost-neutral exchange surplus donations between points Berliner Tafel, based on real-time data. This helps, one hand, ensure that consumption needs clients are covered at an average rate 50%, and other avoid surpluses thus save food. proposal is in line with goals – “Save Help people“ taking into account both allocative efficiency fairness.